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This plan must be retained on the premises of the business and must be made available to the New York State Department of Health (DOH) or local health or safety authorities in the event of an inspection. All employers are responsible for having a safety plan with affirmation posted conspicuously and available for inspection.Do you have a safety plan for your business?
All employers are responsible for having a safety plan with affirmation posted conspicuously and available for inspection. The DOH has provided a safety plan template, available here, or businesses may create their own plans. The safety plans should cover:What is NY Forward's Agricultural Safety Plan?
NY Forward requires each agricultural business to have a written safety plan in place appropriate to their business. This safety plan details how your business will provide employees and customers protection as New York re-opens for business by region across the state during the COVID-19 pandemic.What are the safety plans required for NYCHA?
The safety plans should cover: contact tracing and disinfection of contaminated areas. All vendors providing labor/services to NYCHA are required to upload the following information in NYCHA's Oracle iSupplier Vendor Portal.